Co.ind inaugurate the new green coffee system tower
During 2009 Springtime Co.ind inaugurated a new green coffee control system for
improving productivity and final products quality.The system appears like
a tower and had been developed by Probat Werke, a market leader in this system
sector.
The new tower,
that’s 26 meters high, now controls the whole green
coffee (normal, decaffeinated and organic) procedures: receiving, stocking,
cleaning, blending.
The receiving
phase can be managed with 60 kg bags, big bags, cisterns, containers’ bulks. The
tower is composed by three silos for receiving coffee samples for a capacity of
33 tons, and by 45 silos for stocking a
total of 429 tons of green coffee. The system is provided with a high
capacity dust extractor that’s
active during receiving phase as during the cleaning one: in this way emission
in atmosphere are avoided.
Thanks to this new tower system, Co.ind has obtained many advantages in logistics (for
products and production) and more
efficiency in cleaning the green coffee: this last advantage is reflected
on the whole process (roasting, grinding and packaging) permitting to have a better final product and so a better quality into
the coffee cup.
(16/03/09)