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Co.ind is an important group into the Italian industrial environment thanks to its 180 millions euro turnover, five production plants all over Italy and four hundred employees.
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Usually, discussions over the coffee generalize that Arabica coffee is good and Robusta coffee is bad ...
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Co.ind coffee beans’ blends are guaranteed by specific quality checks made in every process phases.
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Co.ind provides to capsules private label customers a wide range of capsules’ standards. Co.ind ability in choosing and roasting coffee is perfectly balanced into the plastic capsules.
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The coffee capsule and the coffee pods are widespread on the Italian coffee market. These one are two different products but they are designed to achieve the same result: a good espresso coffee cup. Now let's see which are their differences in production .....
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Coffee purists say that the amount of sugar that is consumed for drinking an espresso coffee is inversely proportional to the quality of the espresso. In reality, sweetening, is essential to the large majority (over 80%) of population to fully enjoy .....
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Co.ind is a well-known and competitive group, able to entirely satisfy every need of the modern distribution and to give the right answers to its customers with the societies of the group.